Smoking is not only a popular cooking method but also a means of preserving food. Meat and fish are commonly smoked by exposing them to smoke from a wood fire or smoldering heat source. In the U.S., hickory, mesquite, oak, pecan, alder, or maple wood are often used as the source of the smoke. Wood …
If you’re like many people, the approaching warmer months mean that a big portion of your meals will be cooked on the grill. But if you’re looking for a new grill, you may be overwhelmed by all of the choices. What is the difference between a pellet grill vs. gas grill or a pellet grill vs. charcoal …
Everyone has a different preference for the level of smokiness in the flavor of their smoked meat – some people love the flavor that comes straight off the grill, while others are always striving for more. If you’re striving to get an even better flavor from your pellet grill, we’re here for you! The 8 …
One of the reasons why pellet grills are exploding in popularity is due to their ability to maintain a constant temperature, and one of the best ways to do this is to purchase a grill with a PID controller. What is a Pid Controller? PID stands for Proportional, Integral, Derivative, which essentially means that they …
Pellet grills are the hottest trend in grilling. People are switching to pellet grills rather than sticking to gas or charcoal grills because this type of grill infuses their meats with a wood-fired, smoky flavor but also heats up fast, and maintains temperature precisely, and cleans up easily. These gills seem to be everywhere these days, …
If you’re looking to smoke the best meats on your grill, you may be wondering which type of pellets will deliver the best results. Fortunately, there is a wide range of hardwood pellet flavors available, and Z Grills has all the answers for you. Types of Wood Pellets There are several different types of wood …
